Once you know how to make cannabutter, you’ll be able to nail pretty much every recipe involving mary jane. Cannabutter is the foundation for so many delicious and sparkly things. I mean, butter is delicious. Cannabis is delicious. You can’t go wrong.

Here’s how to make it:
1. Melt butter in a saucepan (add a little water to keep from burning)
2. Add chopped/ground weed and simmer on a very very low heat for 2-3 hours
3. Strain the butter into a container, catching all of the crummy weed particles
4. Refrigerate until you’re ready to use

It’s that simple. Happy cookin’, good lookin’!




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